I've been eyeing this recipe for quite sometime tapi baru sekarang ada masa nak buat, apa lagi buat untuk raya sekali lah!
Cukup simple and mudah, highly recommend for those yang newbie macam I ni untuk buat minum petang or untuk anak-anak munch.
Resepi from Bisousatoi, thanks Rima! Sedap wooo!!!
To order contact/whatsapp 019-2193124 or email reyna2423@gmail.com
75g butter
50g fine sugar
1/4 tsp salt
1 egg yolk + 1/2 tsp vanilla essence (lightly beaten)
150g cake flour (remove 1 tbsp)
pinch of baking powder
1 tbsp skim milk powder
1 egg white
Dry Demerara sugar for sprinkling
Method
1. Cream butter, sugar and salt with electric beater till pale and fluffy.
2. Add in egg yolk and beat till well incorporated.
3. Sieve in the flour and baking powder, add in the milk powder, use the lowest speed of your electric beater to combine. Mixture will be bread-crumbs like and will form a dough easily.
4. Put dough into a plastic bag and roll it into a flat sheet as in Photo 5. Chill in the fridge till harden before cutting out the cookie.
5. Cut out cookie with cutter. Brush on some egg white and sprinkle dry demerara sugar on the surface.
6. Bake on a lined tray at 180C for 10 minutes in the middle rack and shift to the upper rack and bake a further 2 - 3 minutes to get the golden brown
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